Parada & Duque 1998 (Article) Bromelia

Studies on the Aroma of Piñuela Fruit Pulp (Bromelia plumieri): Free and Bound Volatile Composition and Characterization of Some Glucoconjugates as Aroma Precursors

Author(s):—F. Parada & C. Duque

Publication:—Journal of High Resolution Chromatography 21(10): 577-581. (1998) — DOI

Keywords:—Volatiles, Bromeliaceae, Bromelia plumieri, glycosidically bound volatiles, aroma precursors, glucoconjugates